Cafe de Paris Menu: What to Eat and Drink in Monaco's Most Famous Nightspot

When you think of Cafe de Paris, a legendary Monaco nightclub and dining destination known for its wild energy, celebrity crowds, and open-door policy. Also known as Cafe de Paris Monaco, it's not just a place to dance—it's where the night starts with a plate, a glass, and a beat that won't quit. This isn’t a quiet dinner spot. It’s where the menu moves as fast as the music—think quick bites, high-energy cocktails, and dishes designed to fuel hours of dancing, not slow sipping.

The Cafe de Paris menu leans into French Riviera classics with a party twist. You’ll find crispy croquettes filled with cheese or ham, seared scallops on toast, and beef tartare served with a side of attitude. The drinks? They’re built for rhythm. Signature cocktails like the Monaco Mule or Red Velvet come in tall glasses, packed with citrus, spice, and just enough sugar to keep you moving. Don’t expect a 10-course tasting menu here—this is food that’s made to be grabbed between songs, eaten standing up, or shared with friends while the DJ drops the next hit. It’s the kind of menu that doesn’t take itself seriously, but still delivers serious flavor.

What makes this place different isn’t just the music—it’s the rhythm between food, drink, and atmosphere. You’ll see models sipping champagne while nibbling on oysters, businessmen tossing back gin and tonics between dance breaks, and tourists trying their first plate of frites with truffle aioli. The vibe is loud, the service is fast, and the menu reflects that energy. It’s not about fine dining—it’s about Monaco dining, a category that includes everything from Michelin-starred restaurants to underground bars where the real magic happens after midnight. Cafe de Paris sits right in the middle—luxury without pretense, glamour without rules. And while places like Hotel de Paris or Fairmont offer quiet elegance, this is where the city lets loose. The menu isn’t printed on linen—it’s scribbled on napkins, shouted over the music, and remembered by the taste, not the price tag.

Want to know what to order? Start with the truffle fries. They’re the unofficial signature. Then grab a cocktail that’s named after a decade—1980s, 1990s, 2000s. They’re all sweet, strong, and made to match the playlist. Skip the steak. Save your appetite for the late-night snacks after the club closes. That’s when the real magic happens: a simple burger, a cold beer, and the last few beats of the night.

Below, you’ll find real stories from people who’ve been there—what they ate, what they drank, and why they keep coming back. Whether you’re planning your first night out in Monaco or you’ve been chasing the vibe for years, this collection gives you the inside track. No fluff. No tourist traps. Just the truth about what happens when the menu meets the music.